Grilled Pineapple Burger

Grilled Pineapple Burger

INGREDIENTS
2 Pounds of Ground Beef (Lean)
3 Tablespoon of Italian Dressing
1 Teaspoon of Sea Salt
1/8 Teaspoon of Pepper
1 Can of Pineapple (Sliced)
8 Slices of Bacon
3/4 Cup of Barbecue Sauce
1/4 Cup of Brown Sugar
1/4 Cup of Honey
1 Tablespoon of Lemon Juice

DIRECTIONS
In large mixing bowl, mix beef, salad dressing, salt, and pepper. Shape into 8 patties, each 3 inches in diameter. Press a pineapple slice into each. Wrap each patty with a slice of bacon and secure with a toothpick. Mix the remaining ingredients for the sauce. Place the patties in a 13 x 9 inch pan. Cover with sauce. Cover pan and refrigerate for 2 hours. Grill patties pineapple side down 4 inches from coals 12-15 minutes. Turn; brush with BBQ mix. Grill 10-15 minutes. Heat remaining sauce to serve with burger.

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